Ginger Punch recipe

Description: A delicious recipe for Ginger Punch, with dry white wine, gold rum, grapefruit juice, orange juice and dry ginger ale.

Ingredients: 70 cl dry white wine
10 cl gold rum
15 cl grapefruit juice
30 cl orange juice
70 cl dry ginger ale



Category: Punches / dry white wine

Mixing Instructions: Combine all ingredients (except ginger ale) in a large jug and chill for two hours. Add ginger ale, and serve into wine glasses.

Serving Instructions: White Wine Glass
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