Afterburner recipe

Description: A delicious recipe for Afterburner, with Aftershock® Hot & Cool cinnamon schnapps and Bacardi® 151 rum.

Ingredients: 1/2 shot Aftershock® Hot & Cool cinnamon schnapps
1/2 shot Bacardi® 151 rum



Category: Shots & Shooters / by base-ingredient

Mixing Instructions: Pour both ingredients and let them mix somewhat. (You can stir it to help it out)

Serving Instructions: Shot Glass

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